American Cheese Society


American Cheese Society

American Cheese Society mission is to provide the cheese industry with educational resources and networking opportunities, while encouraging the highest standards of cheesemaking focused on safety and sustainability. Members include producers, distributors, retailers, and others with an interest in the cheese industry. Membership Fee: $175 (Individual); $225-$600 (Small Business); $800-$3,000 (Corporate); $150 (Enthusiast); $75 (Student).

Organization Type:
National Trade or Professional Association
Acronym:
ACS
Tax Exempt Status:
501(c)(6)
Industry:
Food And Beverage Industry, Food Industry, Food Processors
Year Founded:
1983
Address:
PO Box 3406
Englewood, CO 80155
Telephone:
Fax:
Staff:
13
Volunteers:
300
Members:
2,658 members
Certification Programs:
CCP; CCSE


Financial Snapshot

 

Total revenues: $1,710,264


Year - 2024
1st-yr growth
9.24%
 
 
 
 
 
Year by Year
Revenue
 
CONFERENCES & CERTIFICATIONS
 
GENERAL SPONSORSHIP REVENUES
 
Membership Dues
 
Other

Total expenses: $1,438,329


Year - 2024
1st-yr growth
5.17%
 
 
 
 
 
Year by Year
Expenses
 
Other expenses
 
Management fees
 
Conferences, conventions, meetings
 
Other

Total assets: $1,422,439


Year - 2024
1st-yr growth
26.26%
 
 
 
 
 
Year by Year
Assets
 
Cash -- non-interest bearing
 
Savings and temporary cash investments
 
Prepaid expenses or deferred charges
 
Other

Total Liabilities: $143,927


Year - 2024
1st-yr growth
5.33%
 
 
 
 
 
Year by Year
Liabilities
 
Deferred revenue
 
Accounts payable and accrued expenses

Regional/State Affiliation



 
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