Florida Restaurant and Lodging Association
Formerly the Florida Restaurant Association. FRLA's mission is to protect, educate, and advocate the hospitality industry. Membership: $175-$275 (Lodging 1-49 Rooms); $295-2,990 (Restaurant depending on sales volume); $500-595 (Allied depending on sales volume); $25 (Student); $95 (Faculty/Institutional/Affiliate).
Organization Type:
State or Regional Association
Tax Exempt Status:
501(c)(6)
Industry:
Food And Beverage Industry, Governments (Local/State/Federal/Foreign), Travel/Tourism/Lodging, Food Industry, Resturants/Catering/Food, State
Address:
PO Box 1779
P.O. Box 1779 Tallahassee, FL 32302-1779
Certification Programs:
CFPM
Financial Snapshot
Total revenues: $6,472,755
Year - 2021
1st-yr growth
16.67%
Year by Year
Revenue
Net income or (loss) from sales of inventory
MEMBERSHIP DUES
Royalties
Other
Total expenses: $6,355,543
Year - 2021
1st-yr growth
17.45%
Year by Year
Expenses
Compensation for non-officers/directors
Compensation of current officers, directors, etc
Travel
Other
Total assets: $14,927,226
Year - 2021
1st-yr growth
3.34%
Year by Year
Assets
Investments in publicly traded securities
Investments in other securities
Land, buildings, & equipment (net)
Other
Total Liabilities: $951,847
Year - 2021
1st-yr growth
-65.64%
Year by Year
Liabilities
Accounts payable and accrued expenses
Deferred revenue